By Gina Caputo
Hands-down one of my most favorite dishes to make (and EAT) ever. Risotto is always going to be somewhat labor intensive with the constant stirring and ladling of broth but it's a super fun dish to cook with friends hanging out at the kitchen counter while playing music. In my house, we celebrate the Italian tradition of Feast of the Seven Fishes on Christmas Eve and this is a family favorite. This is comfort food at its finest and the addition of lemon brings some light, high notes to a rich and creamy dish.